Cooking is the leading cause of reported home fires and burn injuries. However, the number of fire cooking burns are far less than non-fire cooking burns. Non-fire cooking burns are contact burns with dry and wet heat. Dry heat, for example, is a hot stove or hot cookware. Wet heat for example, is hot cooking liquids, hot food and steam […]
“Burning issues in the kitchen” is the theme for the 2022 National Burn Awareness Week. Majority of preventable burn injuries continue to occur in homes, where thousands of children every year experience scalds, fire-related injuries, and electrical burns. Many of these incidents might have been easily prevented by following and implementing some basic safety tips. […]
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